Zaidy’s Deli reopened under new ownership and location after 30 years in Cherry Creek. Mile High Dining arrived at lunch time and had to wait with many others. It’s located in a strip mall but once inside it is inviting. We ate out on the small patio as a table opened up. It’s similar in … Continue reading Zaidy’s Deli
Mile High Dining recently visited Mister Oso, part of the Culinary Creative Group that operates almost a dozen restaurants around Denver. Once again, we were the two old folks in a young person’s neighborhood. The restaurant was packed, so reservations are highly recommended. It's a smaller-sized Upscale Mexican-inspired restaurant and has an outdoor patio and … Continue reading Mister Oso
Mile High Dining enjoyed a causal supper at Angelo’s Taverna. Angelo’s has been in business almost 50 years, originally as a pizza and bar hang out, then remodeled about 10 years ago to include Italian pasta dishes, oysters, and an outside patio. It still has the classic stained glass windows. The three of us arrived … Continue reading Angelo’s Taverna
Mile High Dining latest meal was at Blackbelly in Boulder. The owner/chef, Hosea Rosenberg won the Top Chef award several years ago and the name Blackbelly is from the type of sheep at his farm in New Mexico. The restaurant has both indoor and outdoor dining. We sat at the chef's counter which was a … Continue reading Blackbelly
Mile High Dining went to the newest social block in Denver, McGregor Square to try Carmine’s and Tom’s Watch Bar. It’s very busy even when the Rockies baseball team was not playing a home game. First we had a light meal at Carmine’s then a couple of beers and a snack at Tom’s. To enter … Continue reading Carmine’s and Tom’s Watch Bar at McGregor Square
Mile High Dining went causal at Asbury Provisions, a gastro pub. Bordering the college campus at Denver University, it features beer and pub food. Students were gone for the summer break, so it was easy to find a parking space. We were served by one of the owners, who also operates as the head bartender. … Continue reading Asbury Provisions
Mile High Dining enjoyed a summertime meal outdoors surrounded by a vegetable garden at Bittersweet. The address on Alameda Avenue is intimidating believing it would be too loud. But the good news it was fine. Bittersweet has been at this address for approximately 10 years. The building is a remodeled gas station with vegetable gardens … Continue reading Bittersweet
Fish N Beer is one of the smaller-sized restaurants in Denver but has lots of seafood and beer. Don't be fooled by the name. Mile High Dining enjoyed watching the chefs use a wood fire to grill just about everyone’s dish. It’s an open kitchen next to the bar and your kitchen at home is … Continue reading Fish N Beer
Mile High Dining went to the Bull & Bush Brewery to celebrate its 50th anniversary. Two brothers founded it 1971 and they modeled it after a famous British pub. Now, the sons of the original owners operate this beer lovers paradise. It has at least 30 different draft beers and about 25 different bottled beers … Continue reading Bull & Bush Brewery
Mile High Dining went to the newest bar in Cherry Creek. It’s owned and operated by Culinary Creative which has several restaurants in Denver including Maine Shack, Señor Bear, Bar Dough. Forget Me Not Is serving high-end cocktails and fancy food. We started with a the 82 Moons cocktail. A great warm weather sip garnished … Continue reading Forget Me Not
